Oatmeal Chocolate Chip Cookies
If you love oatmeal you’ll love these cookies!! You can also sub the chocolate chip for raisins if you wanted to make oatmeal raisin!
Oatmeal Chocolate Chip Cookies
Healthy Num Num | Michelle
Makes 12-14 cookies
Ingredients:
- 1 cup rolled oats
- 1 cup almond flour
- 1/3 cup softened coconut oil (not melted!)
- 1/2 cup coconut sugar
- 2 eggs
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/3 cup chocolate chips
Directions:
Start by mixing together all of the dry ingredients until combined.
Add in the soft coconut oil (should be the texture of soft butter) and eggs. Mix together until there are no coconut oil clumps. You may need to use a pastry cutter or your hands.
Add in the chocolate chips and mix. Form into balls and flatten onto a parchment lined pan. (If your mixture is hard to roll into balls - place it in the fridge for 15-20 min)
Bake at 350°f for 10-13 min. Let cool and enjoy!
Make sure to follow and tag me on Instagram @healthynumnumblog if you make this recipe!
