Fluffy Pumpkin Muffins

Healthy Num Num | Michelle

Makes 10-12 muffins

Ingredients:

• 1 cup pumpkin purée
• 3 eggs
• 1/3 cup maple syrup
• 2 teaspoons vanilla
• 3 cups almond flour
• 2 teaspoons pumpkin pie spice
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/4 teaspoon salt

Directions:

1. Start by mixing together all of your wet ingredients in a large bowl.

2. Add in your dry ingredients and mix.

3. Spoon into muffin liners or a greased muffin tin and bake at 350°F for 20-25 min!